Simple Way to Make Perfect Stewed Chinese Cabbage and Chikuwa

Table Of Content [Show]

Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Stewed Chinese Cabbage and Chikuwa recipe here. We also have wide variety of recipes to try.

Before you jump to Stewed Chinese Cabbage and Chikuwa recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

We are very mindful that eating healthy foods can help us really feel better in our bodies. We are likely to feel way less gross when we increase our daily allowance of nutritious foods and lower our consumption of processed foods. A little bit of pizza will not make you feel as healthy as ingesting a fresh green salad. This is often a problem, nonetheless, when it comes to eating between meals. You can spend hours at the food market searching for the right snack foods to make you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are great for a fast snack. Starting your day with a piece of whole grain toasted bread can give you that extra boost you need to get going. When you need a fast treat on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always better than eating the processed grains we commonly obtain in our grocery stores.

You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to stewed chinese cabbage and chikuwa recipe. To make stewed chinese cabbage and chikuwa you need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Stewed Chinese Cabbage and Chikuwa:

1. Prepare 1/4 head of Chinese cabbage.
2. You need 1 of pack Chikuwa.
3. Prepare 2 tbsp of katakuriko and 2 tablespoons water Katakuriko slurry.
4. You need of Soup.
5. Prepare 300 ml of ★ Dashi stock.
6. Take 2 tbsp of ★ Mirin.
7. Prepare 1 tbsp of ★ Usukuchi soy sauce (or normal soy sauce).
8. Provide 1/2 of to 1 teaspoon ★ Salt.

Steps to make Stewed Chinese Cabbage and Chikuwa:

1. Diagonally slice the chikuwa to 5 mm. Chop up the Chinese cabbage..
2. Put the ★ ingredients into a pot, bring to a boil, add the chikuwa and cabbage, then simmer..
3. When the cabbage becomes tender, remove from heat..
4. Stir in the katakuriko dissolved in water and return to heat to thicken..
5. For a similar recipe, refer to "Kyoto-style Komatsuna Greens and Abura-age in Light Broth". https://cookpad.com/us/recipes/145674-kyoto-style-komatsuna-greens-and-abura-age-fried-tofu-in-light-broth.
6. Another recipe to try is "Kyoto-style Tofu and Shimeji Mushrooms in Ankake Sauce". https://cookpad.com/us/recipes/154345-kyoto-style-japanese-style-tofu-and-shimeji-mushroom-with-ankake-sauce.

If you find this Stewed Chinese Cabbage and Chikuwa recipe valuable please share it to your friends or family, thank you and good luck.

Share :